Pellikán László planted the first grapevines in 2006, drawing inspiration from his love for wine. Since then, he has been cultivating grapevines for producing the nectar of the gods on a 2-hectare vineyard, crafting excellent artisanal wines. His signature products include Kadarka, Kékfrankos, and Rajnai Rizling (Riesling).
His goal is to introduce the best variety of sandy wines to visitors, and he aims to make them available for restaurants and hotels in the region so that every wine enthusiast can have the opportunity to taste and enjoy them.
